Saturday, February 19, 2011

Pesto Pasta with Broccoli

1 lb of frozen broccoli
1 10 oz package of pesto
2 cups of pasta (any kind you wish)
1.       Cook the pasta according to the directions on the package. Normally the directions consist of boiling salt water then cook between 8 to 10 minutes.
2.       Drain the pasta and rinse it off.
3.       Mix the pasta with the package of pesto.
4.      Cook the frozen broccoli. Place them in a bowl with a little bit of water on top of the vegetables (maybe a tablespoon of water). Place the bowl into the microwave for about 2 ½ minutes then stir. Place the bell peppers back into the microwave for another 2 ½ minutes then take out. Make sure that the vegetables are cooked all of the way through.

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