This is a series of recipes that I am building for the traveler on a budget. I try to keep the recipes under 5 ingredients, less than an hour, and absolutely DELICIOUS!
Wednesday, February 23, 2011
Mustard Sause
Can be used to top fish
½ cup of mayonnaise
3 tbsp of milk
1 tbsp of prepared mustard
Salt
1.Mix mayonnaise, milk, and mustard in a small bowl.
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